Hello everyone, I came across this very barn fresh pork pie today; it’s different than the one I already have; can someone estimate a date for me please? Thank you, John
@John That’s the first version of the X246. It has the short (knuckle burner) bail. Not long-lived and the next version has a longer bail. So… that makes it 1946. Cheers Tony
Magnificent find you can't go wrong with a Tilley Pork Pie, looks like it works well. Congratulations mate.